Ricotta Cheese Substitutes
Ricotta Cheese
Ricotta is a fresh Italian cheese made from the whey leftover from cheese production, made by reheating the whey until curds form. It has a creamy, grainy texture and mild, sweet flavor.
Ricotta is a fresh Italian cheese made from the whey leftover from cheese production, made by reheating the whey until curds form. It has a creamy, grainy texture and mild, sweet flavor.
