Gorgonzola Cheese Substitutes
Gorgonzola Cheese
Gorgonzola is a veined Italian blue cheese, made from unskimmed cow's milk. It has a crumbly texture and strong, tangy flavor with notes of blue mold.
Gorgonzola is a veined Italian blue cheese, made from unskimmed cow's milk. It has a crumbly texture and strong, tangy flavor with notes of blue mold.
