Saganaki Cheese vs. Halloumi
Saganaki Cheese
Saganaki is a Greek appetizer made by pan-frying a hard cheese until golden brown. The fried cheese is often flambéed tableside with brandy or Metaxa spirit.
Saganaki is a Greek appetizer made by pan-frying a hard cheese until golden brown. The fried cheese is often flambéed tableside with brandy or Metaxa spirit.