Neufchâtel Cheese
Neufchâtel is a soft, white cheese made from cow's milk that originated in the Neufchâtel-en-Bray region of Normandy, France. It has a creamy, spreadable texture and a mild, slightly tangy flavor.
Neufchâtel is a soft, white cheese made from cow's milk that originated in the Neufchâtel-en-Bray region of Normandy, France. It has a creamy, spreadable texture and a mild, slightly tangy flavor.