Cottage Cheese vs. Kesong Puti
Kesong Puti Cheese
Kesong puti is a soft, white cheese made from cow's or carabao's milk in the Philippines. It has a mild, salty flavor and a soft, creamy texture similar to cottage cheese.
Kesong puti is a soft, white cheese made from cow's or carabao's milk in the Philippines. It has a mild, salty flavor and a soft, creamy texture similar to cottage cheese.