Akawi Cheese Substitutes
Akawi Cheese
Akawi is a white brined cheese made from cow's or goat's milk in the Middle East. It has a soft, creamy texture and a mild, salty flavor. Akawi is commonly sliced and eaten fresh or fried.
Akawi is a white brined cheese made from cow's or goat's milk in the Middle East. It has a soft, creamy texture and a mild, salty flavor. Akawi is commonly sliced and eaten fresh or fried.
