Almond Butter Stuffed Dates
A quick and easy sweet treat! Medjool dates stuffed with almond butter make a nutritious portable snack.
Ingredients
- 12 Medjool dates, pitted
- 1/3 cup almond butter
- 1/4 cup dark chocolate chips
- 1 tablespoon coconut flakes (optional)
- 1/4 teaspoon cinnamon (optional)
Instructions
- Slice each date longwise to expose the pit opening. Remove pits.
- Fill center of each date with 1 teaspoon of almond butter using a small spoon.
- Pinch dates gently to seal in the almond butter.
- If desired, roll stuffed dates in coconut flakes, cinnamon, or chocolate chips.
- Enjoy immediately or refrigerate until ready to eat.