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Cheese Spread Recipe

Cheese Spread

Just 8 basic ingredients are all you need to make this flavorful cheese spread. The cream cheese, mayonnaise, and seasonings create a creamy, savory base, while the diced pimientos and fresh parsley add pops of color and flavor.
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Ingredients
  

  • 1 8 ounce package cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 2 ounce jar diced pimientos, drained

Instructions
 

  • In a medium bowl, combine the softened cream cheese and mayonnaise. Use a rubber spatula or wooden spoon to blend them together until smooth and creamy.
  • Add in the garlic powder, onion powder, salt, and pepper. Mix well until fully incorporated.
  • Stir in the drained diced pimientos and fresh parsley. Fold these ingredients into the cheese spread until just combined. Do not overmix.
  • That's it! Your cheese spread is ready to enjoy or refrigerate.
  • If you want an even smoother, creamier texture, you can transfer the mixture to a food processor and pulse a few times until it reaches your desired consistency. But this optional step is not necessary.