Cheese wheel pasta<\/strong> provides a dramatic and decadent twist on everyone's favorite comfort food. Originally an ultra-indulgent niche dish found mostly in upscale Italian restaurants, this seemingly ancient cheese bowl preparation method has recently captured the public's imagination thanks to viral social media posts.<\/p>\n\n\n\nMore restaurants have started to experiment with their own riffs on cheese wheel pasta to feed public curiosity around this dish. And while recreating the experience at home takes effort, devoted pasta and cheese lovers can invest in cheese wheels to DIY the restaurant-drama for dinner parties.<\/p>\n","protected":false},"excerpt":{"rendered":"
Cheese wheel pasta, also known as pasta alla ruota or pasta dalla forma, is a dramatic pasta dish where hot pasta is tossed in a bowl made from a hollowed-out wheel of cheese. As the pasta hits the carved cheese walls, it melts more cheese into the noodles creating a decadent, cheesy dish. This style […]<\/p>\n","protected":false},"author":1,"featured_media":59049,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[1],"tags":[],"blocksy_meta":[],"_links":{"self":[{"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/posts\/58901"}],"collection":[{"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/comments?post=58901"}],"version-history":[{"count":2,"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/posts\/58901\/revisions"}],"predecessor-version":[{"id":59050,"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/posts\/58901\/revisions\/59050"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/media\/59049"}],"wp:attachment":[{"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/media?parent=58901"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/categories?post=58901"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/tags?post=58901"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}