{"id":45,"count":6,"description":"Butter is a dairy product made by churning cream or milk to separate the butterfat from the buttermilk, often used as a spread, condiment, or cooking ingredient. Not only is butter nutritious for brain and heart health - it contains fat-soluble vitamins like A, D, E, and K as well as essential fatty acids - there are various varieties available such as salted or unsalted varieties as well as cultured or clarified butter; butter has many uses across recipes from baked goods to savory dishes. Butter boasts many health benefits, which make it worth seeking out!","link":"https:\/\/aglassandahalffullproductions.com\/butter\/","name":"Butter","slug":"butter","taxonomy":"category","parent":0,"meta":[],"_links":{"self":[{"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/categories\/45"}],"collection":[{"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/categories"}],"about":[{"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/taxonomies\/category"}],"wp:post_type":[{"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/posts?categories=45"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}