{"id":336,"count":1,"description":"<p class=\"whitespace-pre-wrap\">Saint Andr\u00e9 is a soft, triple-cream French cheese made from cow's milk with a smooth, buttery texture and a slightly sweet, tangy, and nutty flavor. The white rind is edible and the interior paste is unripened and spreadable.<\/p>\r\n\r\n<div class=\"flex gap-0.5 -mx-1 -mt-2 text-stone-500 justify-between items-stretch\">\r\n<div class=\"flex gap-0.5\">\r\n<div class=\"contents\"><\/div>\r\n<\/div>\r\n<\/div>","link":"https:\/\/aglassandahalffullproductions.com\/saint-andre-cheese\/","name":"Saint Andre Cheese","slug":"saint-andre-cheese","taxonomy":"category","parent":0,"meta":[],"_links":{"self":[{"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/categories\/336"}],"collection":[{"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/categories"}],"about":[{"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/taxonomies\/category"}],"wp:post_type":[{"href":"https:\/\/aglassandahalffullproductions.com\/wp-json\/wp\/v2\/posts?categories=336"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}