Gourmet foodies may have heard of truffle butter. But what exactly is it, its history and benefits, plus some delectable recipes you can make using it! In this blog post, we'll look closely at truffle butter: its composition uses in recipes, and more!
Truffle butter is an edible spread or dip made with truffles, an edible fungus that grows underground near certain trees' roots. Truffles have long been considered a delicacy worldwide and used in cuisine for centuries. Though they can be eaten raw, they're typically cooked and used as flavoring in various dishes.
Truffle butter's primary component is, of course, truffles. Other components may include cream, cheese, olive oil, salt, and pepper in varying proportions depending on the recipe.
What are the Benefits of Eating Truffle Butter?
It's an excellent way to flavor food items, like toast or crackers, or as a dip for veggies or chips.
Furthermore, some believe truffle butter has health benefits such as aiding digestion and increasing immunity.
If you're interested in trying this particular spread for yourself, we have three recipes below that incorporate truffle butter as an ingredient. The first is a straightforward spread that can be used with any recipe.
What is Truffle Butter
Truffle butter has a long and storied history, having been used in some of the world's most famous dishes for centuries.
Truffle butter is believed to have originated in France, where it was used to add richness and depth of flavor to dishes.
By the 18th century, truffles had made their way over to Italy, quickly becoming an essential ingredient in many regional cuisines. It wasn't until the early 20th century that truffle butter started appearing in recipes from other parts of the world.
Today, truffle butter is beloved by food connoisseurs around the world. This decadent ingredient can be found in pasta and risotto spreads and sauces.
While it may be pricey, a small amount of truffle butter adds an extra layer of flavor that cannot be beaten.
What is Truffle Butter Made of?
Truffle butter is created by mixing chopped or whole truffles with unsalted butter for an intense flavor.
The ratio of truffles to butter varies depending on desired intensity, though usually there's more butter than truffles present. Some brands also add salt, garlic, or other seasonings to their truffle butter for seasoning.
Truffle butter can be made with either fresh or frozen truffles. Fresh truffles are only available during certain months (October-March), so most commercially available truffle butter use frozen truffles instead.
However, if you're fortunate enough to obtain fresh truffles, they will add an even more robust flavor to your final product.
Benefits of Truffle Butter
Truffle butter has numerous uses in the kitchen, from spreading on toast or crackers to adding flavor to pasta or rice dishes and even baking! The possibilities are endless!
Health Benefits of Truffle Butter
In addition to being delicious, truffle butter also has some health advantages. Truffles contain antioxidants and anti-inflammatory compounds, which may improve overall well-being.
Furthermore, the probiotics found in truffles help maintain a healthy gut microbiome.
Recipes With Truffle Butter:
Truffle Butter Dip
Ingredients:
- 1/3 cup truffle butter
- 1/3 cup grated Parmesan cheese.
Mince one clove of garlic. Additionally, sprinkle Kosher salt and freshly ground black pepper to taste.
Instructions:
- In a small bowl, whisk together truffle butter, Parmesan cheese, garlic, and salt and pepper to taste.
- Serve right away with crackers or baguette slices for dipping.
Truffle Butter Sauce
Ingredients:
- Three tablespoons truffle butter,
- Three tablespoons of all-purpose flour
- 4 cups chicken broth and Kosher salt to taste (taste).
- 14 cups chopped fresh parsley leaves
Instructions:
1. Melt truffle butter in a large saucepan over medium heat until bubbly; whisk in flour until smooth (about 1 minute).
2. Whisk in chicken broth with salt and pepper according to personal preferences until slightly thickened (3-4 minutes).
3. Finally, stir in chopped parsley leaves before serving them immediately alongside grilled chicken or steak steaks!
Where to Purchase Truffle Butter
Amazon is an excellent online source for truffle butter. Here, you'll find various brands and price points, with top-rated truffle butter from Italico, Gourmet Food World, and The Truffleist being some of the top sellers.
Another great online source for truffle butter is Etsy. As this marketplace specializes in handmade goods, you can trust that whatever you purchase from Etsy will be of high quality.
Some of the top sellers on Etsy include Sabatino Tartufi, Delice de France, and iGourmet - all excellent options when searching for truffle butter online!
Local Grocery Stores Carrying Truffle Butter
If you're searching for truffle butter in person, your gourmet grocery store is likely your best bet.
Many stores with specialty items like truffle butter will have it in their refrigerated section. Whole Foods Market, Trader Joe's, and Wegmans may stock this delicacy nearby.
Conclusion
Truffle butter is a delicious and versatile spread that can be used in many recipes. Plus, it contains nutrients that may offer some health advantages.
If you want to purchase truffle butter, you can find it online or at local grocery stores.
