Fruit curd is a delicious dessert spread that tastes like citrus. It is made with citrus fruits such as lemon, lime, orange, grapefruit, tangerine, passion fruit, and mango. Berry varieties such as blackberries and raspberries are also commonly used to make fruit curd.
To make fruit curd, you must first prepare the ingredients. You can substitute fresh or frozen berries. To make fruit-filled curd, simply use a heatproof bowl or double saucepan over a pot of water. You must have enough room underneath the bowl to prevent the mixture from boiling over. Then, add the juice and the butter. Stir the mixture until it thickens.